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Garlic potato wedges

Simple and easy garlic potato wedges made with Maris Piper Potatoes to enjoy for a quick dinner with just about anything.

Very delicious! 

 

[[ recipeID=recipe-8kklk7wzt, title=Garlic potato wedges ]]

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Garlic potato wedges

Servings: 3

Keywords:

  • Prep Time: 5 mins
  • Cook Time: 40 mins
  • Total Time: 45 mins

Ingredients

Instructions

Ingredients

  • 3 large Maris Piper potatoes
  • 4 tbsp Black and Gold Oil
  • 55 g Parmesan cheese
  • Salt to taste
  • 2 tsp Italian seasoning
  • 2 tsp Garlic powder
  • 2 tsp Paprika

Instructions

  1. Slice the potatoes into wedges.
  2. Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Sprinkle potato wedges with shredded cheese and toss again.
  3. In a small bowl, mix salt, Italian seasoning, garlic powder, and paprika. Sprinkle seasoning onto potato wedges and toss to coat.
  4. Place potato wedges on a baking sheet with skin-sides-down.
  5. Bake for 40 minutes at 400˚F (200˚C ) until potatoes are fork-tender and golden.